Pesticides

Pesticides are chemical substances used to control, prevent, or eliminate organisms considered harmful to crops, animals, or humans. They include herbicides, insecticides, fungicides, and other similar chemicals. While playing a crucial role in increasing agricultural productivity, pesticides have significant consequences on the environment. Intensive pesticide use leads to soil, water, and air contamination, posing threats to biodiversity and human health. Persistent residues affect aquatic ecosystems. Excessive use may induce resistance in harmful organisms and pose risks to human health through food contamination. Efforts are underway to promote sustainable farming practices, encourage judicious pesticide use, and establish crucial monitoring to assess, define limits, and regulate their usage.